Favourite Tables

Tag: Indian Indian

Kricket

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Had the most amazing mind blowing meal last night.

 

Indian tapas…… every single dish was full of taste and flavour… a taste sensation.  Beautifully presented and served.

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Staff were very friendly and informative about the dishes.  Understood what we liked and advised accordingly.  I could not pick out a favourite dish, but “must try” are the Fried Chicken, the Bhel puri, raw mango, tamarind, sev, yogurt, Butter garlic crab, seaweed papad and the samphire pakoras, date & tamarind chutney, chilli garlic mayonnaise.

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Very reasonable prices and a lovely vibrant restaurant. Felt very at home and comfortable, could have stayed all evening.

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Indian Summer

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Authentic regional cooking with a mix of  traditional family recipes passed down through the generations and new creations with a modern gastro twist.

Nawabi Murgh Min and Byron

The menus features popular Mumbai street foods such as the Bhel Puri – a tasty  snack of puffed rice, gram flour sticks with potatoes,  chickpeas, tomatoes and red onions.

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My main of Indian Summer Nariyali Swordfish steak in a coconut, chilli, mint & yoghurt marinade served with roasted fennel potatoes, mixed salad and cumin raita was outstanding.  This was followed by an excellent Chilli & Chocolate Sponge with vanilla ice cream Mango Bruleé with shortbread .

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On a different planet to the Bangladeshi fast food curry houses that populate every high street in the UK which serve ersatz Indian foods, which their chefs would never eat at home.